• Jana

Covid 19 Cooking, Continued

Our meals today!

The breakfast of champions. An egg frittata; English muffin; yogurt and fruit parfait drizzled with honey; and a mixed berry smoothie.

Fitzy eating his daily fruit salad for lunch, al fresco - even the dog enjoys gourmet cuisine. 

The school cafeteria, serving lunch - 4 different meals, catering to discerning customers.

Fixings for our Taco Salad (one of the kids’ favorites!).

Step one...

Step Two...

Dinner is served with a side of warm cornbread.

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